Meet us on our stand at the Sial from 21 to 25 October 2018: 5a R082.
A range of palets which combines greed and simplicity.
Easy handling, economical and esay to use, our range of pre-formed scoops ice creams are ready to us for all your events.
A traditional recipe and several sizes to answer all your needs.
The great French pastries in gourmet ice cream versions for ever more indulgence!
All our desserts are developed by our Pastry and Ice Cream Chef who is the founder of La Charlotte, Fabrice Legagneur.